A modern French restaurant featuring local, sustainably sourced food, craft cocktails, a curated wine list and good times. Happy hour Monday-Saturday 4:30-5:30, Sundays 4-5 & last hour of service nightly.


Sunday Funday: $5 Purlieu cocktails, $3 draft beers and rotating drink specials.

Monday: Service Industry Night. 15% off total bill for restaurant service industry professionals.

Tuesday: Happy Hour All Night. Enough Said.

Wednesday: Wine Flight & Bite. Three wines normally reserved for the bottle list paired with three carefully selected bites.

Thursday: $1.50 Oysters. Best reason to leave the house all week.