A modern French restaurant featuring local, sustainably sourced food, craft cocktails, a curated wine list and good times. Happy hour Monday-Saturday 5-6 and 9-10 & Sundays 3-5.


Monday: Service Industry Night. 15% off total bill for restaurant service industry professionals.

Tuesday: Happy Hour All Night. Enough Said.

Wednesday: Wine Flight & Bite. Three wines normally unavailable by the glass paired with three carefully selected bites.

Thursday: $1.50 Oysters. Best reason to leave the house all week.